Inhibition of ζ carotene desaturase gene in chili
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Transcript of Inhibition of ζ carotene desaturase gene in chili
AIM :: Inhibition of ζ–carotene desaturase
gene expression in capsicum annuum.
OBJECTIVES ::A.To study the functional role of ζ-carotene
desaturase gene in chili.B.To study the effect of ζ-carotene
desaturase gene inhibition on other gene in carotenoid biosynthesis pathway.
C.To study the effect of ζ-carotene desaturase gene inhibition on other carotenoid of carotenoid biosynthetic pathway
Introduction Functional genomics attempts to answer questions about
the function of DNA at the levels of genes, RNA transcripts, and protein products.
To understand the relationship between an organism's genome and its phenotype and study of the function of DNA as well as the nucleic acid and protein products encoded by DNA.
Genetic interaction mapping, Mutagenesis, Antisense technology are some functional genomic techniques.
Antisense refers to short DNA or RNA sequences, termed oligonucleotide, which are designed to be complementary to a specific gene sequence.
The goal is to alter specific gene expression resulting from the binding of the antisense oligonucleotide to a unique gene sequence.
RNA INTEFERENCE
RNA interference (RNAi) is a naturally occurring mechanism that leads to the “silencing” of genes resulting the respective protein is no longer synthesized.
RNAi is used to block the expression of genes and create phenotypes that can potentially yield clues about the function of these genes.
The dsRNA is introduced into the cell. This activates the DICER gene and RISC complex which eventually leads to loss of gene expression.
The target plant chili
India ranks first in the world with an area of 8,84,183 ha and produces 10,60,345 tones per year
The natural colour extracts of chili has great value in the food items, especially in the developed nations.
Pleasant aromatic flavour , pungency and high colouring material.
The chili fruit is a rich source of vitamins C, A and E.Capsorubin and capsanthin have diverse prophylactic
and therapeutic uses in ayurvedha and allelopathic medicines.
Carotenoid Biosynthetic PathwayIsopentyl Diphosphate
Geranyl Geranyl Diphosphate
Phytoene
Lycopene
α-Carotene β-Carotene
Phytoene Synthase
cryptoxanthinzeaxanthin
LCYB- lycopene β- cyclaseLCYE- lycopene ε- cyclaseZEP - Xanthin epoxidaseCCS – Capsanthin / capsorubin synthaseZDS – ζ-Carotene desaturase
phytofluene
neurosporene
lutein antheraxanthin
violaxanthin
capsanthin
casporubin
Phytoene Desaturase
Phytoene Desaturase
ZDS
ζ-carotene
ZDS
LCYBLCYB
LCYBLCYE
ZEP
ZEP
CCS
CCS
WORK DONE ON CHILI S.N.
GENE ARTICLE AUTHOR YEAR
1 GGPP SYNTHASE
Identification of cdna for plastid located ggpp synthase from capsicum annuum
M.kuntz,S.Romer,C.Suire,P.Hunueney,B.Camara
1992
2 PHYTOENE SYNTHASE
Light and drak regulation of carotenoid biosynthesis in pepper
Andrew J.Simkin, Changfu Jhu,Marcel Kuntz,Gerhard Santman
1998
3 CAPSANTHIN/CAPSORUBIN SYNTHASE
Orange fruit color in capsicum annuum due to capsanthin/capsorubin synthasegene
Ya qin Lang,Satishi Yanaguwa,Tsuneo SasanumanTetsuo Sasakuma
2004
ζ-carotene
neurosporene
Lycopene
ZDS
ZDS
THE TARGET GENE : ζ-CAROTENE DESATURASE
•CAROTENE 7,8 DESATURASE•CONVERT ζ-CAROTENE INTO LYCOPENE
1. Phase I :TRANSFORMATION
• Insertion of desired gene (zds) to chili plant.
2. Phase II: EXPESSION ANALYSIS• To check level of gene
expression using real time PCR .
3. Phase III: METABOLIC PROFILING• Comparison between
transgenic plant and wild plant for a range of compounds by GC- MS.
PHASE 1: TRANSFORMATION1: TRANSFORMATIONSTEPS INVOLVED1.Pre-culture2.Co-culture3.Regeneration4.Hardening in green house
A. Pre-culturePre-culture• Pre-culture is the initial stage for
plant tissue culture.• This step is needed to provide
strength to the explants .B.Co-culture• This is required for the transfer of
desired gene in the explant with help of Agrobacterium tumefaciens .
Parameters studied under co-culture
1. Time period for agrobacterium infection2. Time period for co-culture3. Hormone concentration 4. Kanamycin sensitivity test 5. Cefotaxim sensitivity test
REGENERATION In this stage development of whole plant
from explant and following parameters are considered .
1.Effect of explant To select which explant is giving the best
efficiency for transformation such as cotyledon, hypocotyl or shoot tip.
2. Effect of media To optimize best media for regeneration of
explant into whole plant.
PHASE 2: EXPRESSION ANALYSIS
To check the effect of inhibition of desired gene(zds) on the enzymes of carotenoid pathway :
1.Phytoene synthase2.Phytoene desaturase
3.Lycopene β cyclase
Methodology1.Real Time PCR2.HPLC
PLASTID TRANSITIONConversion of chloroplast to chromoplast .Comparison between different stages of
fruit of transgenic plant and fruit of wild plant.
Stages of fruit development 1.Immature green2.Mature green3.Breaker (important stage for plastid transition)4.Ripe 5.Over-ripe
Methodology Light and fluorescence microscopy.
PHASE 3: METABOLIC PROFILING
To check the level of desired metabolites in both wild and transgenic plant.
Flavonoid , Phenylpropanol ,Carotenoids and Isoprenoid Analysis.
Methodology Gas Chromatography- Mass Spectroscopy.
METHODOLOGYTransformation of chili
Hardening and green house
Confirmations Of transgene using PCR
Level of gene expression in 5 different stages of fruit Real time PCR
Study of plastid types by light and fluorescence microscopy
Metabolic profiling using GC-MS
Flavonoid ,phenylpropanol, phytosterol analysis
Fruit development parameters
Abscisic acid analysis
PHASE 1
PHASE 2
PHASE 3
HPLCXanthophyllβ-CaroteneLycopeneChlorophyll
Level of expression in early stage leaves by Real time PCR
Course work1. Genetic engineering2. plant biotechnology3. Instrumentation and biostatistics4. Research methodology