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BOOKS
BEYOND THE FLYLEAF Soluble Si l icates , Their Proper t ies and
Uses. Vol. 1: Chemistry. Vol. 2 : Technology. J A M E S G. VAIL. Vol. 1: xii -f-357 pages. Vol. 2: xxi 4- 669 pages. Reinhold Publishing Corp., 330 West 42nd St., New York 36, Ν. Υ. 1952. Vol. 1: $9.00. Vol. 2 : $15. Reviewed by C L I N T O N M. M A C M U L L E N , Olin Industries, Inc.
T H E S E two volumes comprise AMERICAN C H E M I C A L SOCIETY Monograph No. H o , replacing monograph No. 46 "Soluble Silicates in Industry" written by Vail in 1928. Significant of the advances in the silicate field is the expansion of this work from 443 to 1026 pages. This treatise has been entirely rewritten, expanded, and brought u p to date by an eminent authority in the field so as to maintain its reputation as the "bible" of the soluble silicate chemist.
In planning the book, the author placed emphasis on principles and properties and provided an adequate index so that data pertinent to one industry might be gathered by a consideration of similar applications in other industries. Volume I is concerned primarily with the more theoretical aspects, and is indexed completely in itself. Volume II covers industrial applications of soluble silicates, and
its index refers to both Volumes I and II with page numbers of Volume II given in boldface. Extensive references to the literature are given, including United States patents. The monograph is well illustrated with graphs and .pictures, and its style allows easy reading. T h e tables provide" valuable reference mater ia l in a readily accessible form. Nomenclature has been improved by defining sodium silicates in terms of formulas, molecular ratio of constituent oxides, and concentration.
Volume I covers the beginnings of the silicate industry, manufacturing processes, dissolving techniques, available commercial products, methods of analysis and testing, the homogenous systems—glasses, concentrated and dilute hydrous systems, heterogenous systems—equilibria in anhydrous and in water systems, physical properties of crystalline alkali meta l silicates, and complex systems—sols, gels, or-ganosilicates, absorbents, catalysts, water softening, fertilizers, and detergents . The chapter headings alone fail to give an appreciation of the wealth of material covered that can b e gained only by going through the book. In the opinion of the reviewer inadequate treatment was given to anhydrous sodium metasilicate (pages 18 and 29) which has advanced to significant tonnage in recent years .
Volume II covers interfaces modified by silicate solutions: silicated detergents, metal cleaning, bottle washing, clay ad-hesives, clay slips, frits, flotation, textiles and paper, bleaching, dyeing, laundering, deinking, germicidal applications, organic emulsions, new surfaces—coatings and films on glass, metals, ceramics, paper, textiles, wood, bonded surfaces—adhesives, cements, concrete, sols, gels a n d polymers in industry—tanning, water purification, in-sulants, desiccants, catalysts, a n d physiological behavior.
The book is printed on good paper and is well bound. It will prove of inestimable value to those many persons, non-trained and technically trained alike, who have a desire to become better acquainted with soluble silicates.
Elements of Food Engineering. Vol. I. M. E. PARKER, E. S. HARVEY AND E. S. STATELER. ix -\- 386 pages. Reinhold Publishing Corp., 330 W e s t 42nd St., New York 36, Ν. Υ. $8.75. Reviewed by J O H N H. NAIR, Thomas J. Lipton, Inc.
T H I S first volume in a scheduled series of three scarcely lives up to i ts promise. There is some introductory discussion of unit engineering operations as found in the food industry and an effort to define food engineering as a branch of food technology. The bulk of the text deals with the development and description of food processing techniques. The authors have succeeded in collecting a wea l th of accurate historical, agricultural, a n d operat
ing information covering nine classes of what they te rm "refined foods." I n a series of chapters they discuss wheat and corn flours; rice and oats; minor cereals; fats and oils; sugars, sirups, starches, and gums; food protein derivatives; spices, essential oils, condiments, and flavoring extracts; beverage and fermentation products; and nuts.
T h e variety of facts assembled from many sources makes the contents valuable as a single-volume reference work in food processing. For the food plant lacking in technically trained personnel or with limited library facilities, the book should prove particularly useful. The form of presentation is such as to make it well adapted to serve as a text for a college course in food processing. The excellence of the numerous plant illustrations and operational flow sheet adds greatly to its value. The volume contains many tables showing compositions of various foods. Few typographical errors were noted. The printing and appearance of the book are excellent. I t is to be hoped that subsequent volumes will contain much more basic engineering information applicable to food processing.
Superconductivity. 2nd éd . D. S n o EN-BE KG. χ -{- 253 pages. Cambridge University Press, 32 East 57th St., New York 22, N. Y. 1952. Reviewed b y J. W. STOUT, University of Chicago.
T H E second edition of Shoenberg's monograph on superconductivity is more than double the size of the first edition ( 1938) . Much new material has been added and the remainder has been thoroughly revised and brought up to date. There is still no adequate theoretical explanation of the phenomenon of superconductivity and the author has wisely chosen to place the primary emphasis on a discussion of the experimental results. Dr. Shoenberg is a leader in research on superconductivity and his thorough knowledge of the field makes him well qualified to evaluate critically the considerable body of experimental data that has accumulated.
The book contains a very complete discussion of the properties of superconductors, including such recent work as the isotope effect and the depth of penetration of a magnetic field as found from high frequency resonance experiments. The thermodynamics of the equilibrium between normal and superconducting metal in the presence of a magnetic field is carefully developed and is used as a guide in interpreting experiments. The important Russian work on the structure of the intermediate state and on the effect o f pressure on superconductivity has been well covered, a point that will b e appreciated by those who d o not read Russian. The phenomenological electromagnetic theory of London and the two-fluid theory of Gorter and Casimir are described in some detail and there is a brief discussion of the more fundamental theoretical approaches of Bardeen and of Frohlich. An extensive bibliography is included.
The book is -written in a clear and in-
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S ta t i s t i ca l Method in Biological Assay. D. J. F I N N E Y , xix -f- 661 pages. Hafner Publishing Co., 31 East 10th St., New York 3, Ν. Υ. 1952. $11. Reviewed by C. V. WINDKR, Parke, Davis & Co.
T H E author is lecturer in the design and analysis of scientific experiment at the University of Oxford. During the past decade h e has rapidly become well-known and well-respected in his field. He makes "no apology for emphasizing in this book the role of the professional statistician." It is intended to provide the first comprehensive account of this specialized branch of statistical science for the student and worker already fairly familiar with general technics of statistical design and anlaysis. To this end mathematical generalization is used; the author displays his urge toward unification of the parts of the specialty among themselves and with the general science, and employs many personal contributions along the way.
However, the variety of important and practical special cases and the many numerical examples are in reasonable proportion. The formal theory leads repeatedly into critically evaluated practical method. The nonmathematical bioassayist can gain much in useful orientation, critique, and improvement of procedure. Four schemes of study are suggested by the author for as many types of readers: The professional statistician, the non-mathematical user of biological assays, those requiring a general survey of the function of statistics in bioassay, and those interested almost entirely in assays based on quantal responses.
The history of bioassay, from Noah's use of the dove (subject) in estimation of water depth (stimulus) in terms of the plucking of an olive leaf (response), is dealt with briefly. References are used often. The analytical or dilution bioassay is the main subject matter of the book, but its relationship to the comparative assay involving unlike materials empirically fulfilling the requirements of similarity, and the respective logics and limitations of interpretation will be of considerable interest to the general experimenter.
Interesting supplementary materials include a partial list of international standard preparations, and tables of transformation of angles to probits, and angles to logits. The usual tables of t, variance ratio, Behrens-Fisher distribution, and χ2
are present only in abbreviated form, inasmuch as a manual such as Fisher and Yate's tables is likely to be at hand. But certain tables essential to convenient solution of .assays based on quantal responses, especially directly tabulated working
probits, logits, and angles not conveniently available elsewhere, are given in more detail. These are set up in parallel logic in line with the author 's recently d e veloped unified theory of tolerance distributions.
By nature the author is not a corner-cutter, hence it is not surprising that shortcut methods come in for vigorous discussion. However, he is quite willing to point out circumstances where t h e bet ter ones are useful. This should be helpful, because the "appeal (of such methods) is primarily to the investigator who has little knowledge of or inclination for statistical science, and who is therefore least qualified to judge of their adequacy in any particular circumstances."
Systematically, the book progresses from direct assays based on direct determination of dose required for a given r e sponse, through quantitative dose-response
relationships at the base of indirect parallel-line and slope-ratio assays, and concludes with 149 pages on assays based on quan ta l responses, and a chapter on time as a response. Complicating situations are faced squarely and wherever a known rigorous solution or reasonable compromise seems at all practical it is given. Matters such as of validity, metametric transformations, scedasticity, curvature, parallelism» missing values, efficiency and economy, reliability, sensitivity, use of covariance, discriminant analysis, and combination of estimates are dealt wi th generously in appropria te connections.
T h e section dealing with quan ta l responses does not seriously overlap the author 's book on probit analysis. There is inevitable disappointment that t he beauty of design and variance analysis possible with the quant i ta t ive response is still attained but little—and that in makeshift
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BEYOND THE FLYLEAF
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NEW BOOKS
Advances in Cancer Research. Vol. 1. J. P. Greenstein and Alexander Had-dow, editors, xi -f 590 pages. Academic Press, Inc., 125 East 2Srd St., New York 10, Ν. Υ. $12.
First in a new series presenting ireviews by international experts. Among 12 papers are "The Chemistry of C^^totoxie Alkylating Agents" and "*Applications of Radioisotopes to Studies of Carcinogenesis and Tumor Metabolism." Drafting by the Model Method. J. B .
MUSACCHIA, H. A. FLUCHERE, A:ND M. J. GRAINGER. 143 pages. Arco Publishing Co., 480 Lexington Ave., New York 17, Ν. Υ. Cloth, $5.00. Paper, $3.50.
Complete course in drafting by model method, accompanied by cut-out» three-dimensional models. Father of Air Conditioning. M/VRGARET
INGELS. 170 pages. Country Life; Press, Garden City, Ν. Υ. $2.50.
Biography of Willis Haviland Carrier. Includes 50-page chronological table ( 1500 to 1952) of events leading t o modern air conditioning. An Introduction to Statistics, C. E .
CLARK, Χ -f- 266 pages. John Wiley & Sons, Inc., 440 Fourth Ave., New York 16, Ν. Υ. $4.25.
Emphasizes statistical inference rather than descriptive statistics. Mastery of high school algebra not required. Microscopy for Chemists. H. F, SCHAEF-
FER. ν -4- 264 pages. D . Van Ni ostrand Co., 250 Fourth Ave., New York 10, Ν. Υ. $4.50.
First part covers background and introductory material; second, 32 laboratory experiments. Minerals—A Key to Soviet Power-· D. B.
SHIMKIN. vii -f 452 pages. Harvard University Press, Cambridge, Mass. $8.00.
Systematic survey of mineral resources, production, and consumption position of USSR, during period 1926 to 1950. Brief review of satellite output and reserves. Oxidation of Metals a n d Alloys. O. Ku-
B A S C H E W S K I AND B. E . HOPKINTS. IX - f 239 pages. Academic Press, Inc. , 125 East 23rd St., New York 10, Ν. Υ. $6.00.
Appraisal of state of research. Written for scientist interested in theory and production man trying to develop specific alloys. Confined to reactions above 100° Ο Corrosion in aqueous solution aot covered. Physical Chemistry for Colleges, 7th Ε di-
tion. E. B. MILLARD, vii -f- 618 pages. McGraw-Hill Book Co. , 330 West 42nd St., New York 36, Ν. Υ. $6;0O.
Includes new illustrative material. Mxich of text has been rewritten. Physical Chemistry of Metals- L. S.
DARKEN AND R. W. GTJBRY. v i i -f 535 pages. McGraw-Hill Book Co., 330
West 42nd St., New York 36, Ν. Υ. $8.50.
Text for senior and graduate students. First section describes solid and liquid states of alloys and metals from viewpoint of chemist rather than of solid-state physicist. The Scientific Adventure. HERBERT
DINGLE. The Philosophical Library, Inc., 15 East 40th St., New York 16, Ν. Υ. $6.00.
Essays on history and philosophy of science by professor in that field at University College, London.
Paperbound The publications listed below may be
obtained by title and by circular or reprint series number'from: The Engineering Experiment Station, University of Illinois, Urbana, 111. Electro-Organic Chemical Preparations:
Part IV. SHERLOCK SWANN, JR. Reprint Series No. 50. 19 pages. 20 cents.
Reprint from Journal of Electrochemical Society. Fourth in series listing electro-organic syntheses useful in preparative work. An Electric Recording Water Meter. J.
K. TUTHILL. Circular Series No. 65. 18 pages. 20 cents.
Gives details of construction and operation for highly accurate water meter.
G O V E R N M E N T P U B L I C A T I O N S
The following documents are available at prices indicated from the Superintendent of Documents, Government Printing Office, Washington 25, D. C. When no price is indicated, pamphlet is free and obtainable from issuing organizations.
Department of Commerce National Bureau of Standards
Annual Report 1952, National Bureau of Standards. Misc. Pub. 207. iv -f- 89 pages. Paper, 30 cents.
Department of Interior Bureau of Mines
( The following three publications may be obtained from the Bureau of Mines, Publications Distribution Section, 4800 Forbes St., Pittsburgh 13, Pa. ) Gasification of Lignite in a Commercial-
Scale Pilot Plant Progress Report for 1947-48. A. C. BURR, J. C. HOLTZ, W. H. OPPELT, AND A. W. KOTH. Rept. of Invest. 4940. P.N. 37812.
Hermada Antimony Deposit, Elmore County, Idaho. C. C. POPOFF. Rept. of Invest. 4950. P.N. 37811.
Processes for Beneficiating Great Gossan Lead Ores, Carroll County, Va. J. S. BROWNING AND C. Β. CLEVENCER. Rept. of Invest» 4945. P.N. 37842.
Geological Survey Industrial Clays, Other Than Potential
Sources of Alumina of the Columbia Basin. I. G. SOHN. Cire. 158. 18 pages.
Selected Papers on the Uranium Deposits in the United States. Circ. 220. 35 pages.
Geochemical Association of Niobium (Columbium) and Titanium and Its Geological and Economic Significance. MICHAEL FLEISCHER, K. J. MURATA, J. D. FLETCHER, AND P. F. NARTEN. Circ. 225. 19 pages.
1466 C H E M I C A L A N D E N G I N E E R I N G N E W S