) Measuring chemical activity of cholesterol.

49

Transcript of ) Measuring chemical activity of cholesterol.

Page 1: ) Measuring chemical activity of cholesterol.
Page 2: ) Measuring chemical activity of cholesterol.
Page 3: ) Measuring chemical activity of cholesterol.
Page 4: ) Measuring chemical activity of cholesterol.
Page 5: ) Measuring chemical activity of cholesterol.
Page 6: ) Measuring chemical activity of cholesterol.
Page 7: ) Measuring chemical activity of cholesterol.
Page 8: ) Measuring chemical activity of cholesterol.
Page 9: ) Measuring chemical activity of cholesterol.

)

Page 10: ) Measuring chemical activity of cholesterol.
Page 11: ) Measuring chemical activity of cholesterol.
Page 12: ) Measuring chemical activity of cholesterol.
Page 13: ) Measuring chemical activity of cholesterol.

Measuring chemical activity of cholesterol𝝁= 𝝁𝟎+ 𝑹𝑻𝒍𝒏𝒂

Page 14: ) Measuring chemical activity of cholesterol.

Space-filling model of b-cyclodextrin

Page 15: ) Measuring chemical activity of cholesterol.

Cyclodextrin binds lipophilic drugs, including cholesterol

Page 16: ) Measuring chemical activity of cholesterol.

Regular Solution Theory

lclc

lBll

cBcc

xxNN

xTkN

xTkNF

ln

ln

ϴ is a parameter that accounts for interactions between components (i.e., it accounts for non-ideality), μc, μl are standard chemical potentials, and xc, xl are the mole fractions of cholesterol and the phospholipid.

Page 17: ) Measuring chemical activity of cholesterol.

0.0 0.1 0.2 0.3 0.4 0.5

0.2

0.4

0.6

0.8

DOPC

0.1 0.2 0.3 0.4 0.50.00

0.25

0.50

0.75

POPC

0.20 0.25 0.30 0.35 0.40 0.45 0.500.00

0.05

0.10

0.15

0.20

0.25

SM

0.1 0.2 0.3 0.4 0.50.0

0.1

0.2

0.3

0.4

0.5

0.6

DPPC

Cholesterol Concentration, c

Cholesterol Activity, a

Θ, kT S, %

DOPC 1.17 68

POPC -2.93 64

SM -6.27 85

DPPC -1.56 79

Θ: Interaction ParameterS: Maximum Cholesterol Solubility

Page 18: ) Measuring chemical activity of cholesterol.

Problems

• Develop theories that predict strength of pair-wise interactions from experimental activity-cholesterol relationships.

• Generalize mean field theories, such as RST, to account for limited solubilities.

Page 19: ) Measuring chemical activity of cholesterol.

)

Page 20: ) Measuring chemical activity of cholesterol.

Fluorescence microscopy of planar bilayer membranes

Objective

Solvent-containing Torus

Page 21: ) Measuring chemical activity of cholesterol.

Cholesterol/SM rafts form below the Tm of the SM

DOPC/DOPE (2:1), 15 mol % cholesterol and egg-SM (mostly 16:0,Tm = 41 °C)

Probe: 5 mol % rho-DOPE

Scale bar: 50 μm for A and B; 4 μm for C

Page 22: ) Measuring chemical activity of cholesterol.

Solid-gel domains are noncircular

A. 25 mol % DPPS (Tm = 55 °C) and 25 mol % cholesterolB. 25 mol % DMPE (Tm = 50 °C) and 25 mol % cholesterol

Scale bar: 4 μm

Page 23: ) Measuring chemical activity of cholesterol.

Rafts are fluid

Page 24: ) Measuring chemical activity of cholesterol.

Rafts are deformable

A. Pipette pulled 3-5 μm/s

B. Pipette withdrawn, 5 frames after A

C. Raft is circular, 9 frames after B

Scale bar: 50 μm

Page 25: ) Measuring chemical activity of cholesterol.

Lipids are more ordered in rafts than in a

surrounding membrane

raft

Page 26: ) Measuring chemical activity of cholesterol.

Rafts dissolve at temperatures above Tm of the SM

Times after raising temperature: A. 1 min, B. 5 min, C. 7 min, D. 9 min, E. 23 min

Membrane moved at D to show large dark domain (arrow). Large domains tendedto accumulate at the Gibbs-Plateau border

Page 27: ) Measuring chemical activity of cholesterol.

Question set # 1

•Why are rafts liquid-ordered rather than solid-ordered even though the bilayer is at a temperature below the Tm of the SM?

• Is the dominant effect the intercalation of cholesterol between the acyl chains that prevents the lipid tilting of the gel phase?

Page 28: ) Measuring chemical activity of cholesterol.

Raft formation requires saturated acyl chains and

depends on headgroupAcyl chain Domains with

cholesterol?

16:0 egg-SM Yes

18:0 SM or DSPC Yes

18:1 SM or DOPC No

18:0 DSPS No

14:0 DMPE No

16:0 and 18:0 GM1 No

Page 29: ) Measuring chemical activity of cholesterol.

Question Set # 2

•Why does either SM or PC phase separate with cholesterol?

• What are the relative roles of headgroup interactions and hydrogen bonding in raft formation? Are interactions between chains the primary determinant?

• Does SM or PC form stoichiometric complexes with cholesterol?

Page 30: ) Measuring chemical activity of cholesterol.

Rafts extend through both monolayers of a bilayer membrane

Torus

Page 31: ) Measuring chemical activity of cholesterol.

Question set # 3

•Why do SM/Cholesterol domains couple between the two monolayers?

• Is the cause interdigitation of the saturated acyl chains of SM of one monolayer with that of the other? Or do the side chains of cholesterol in the two monolayers interact?

• Are there other possibilities for coupling in a pure lipid bilayer?

Page 32: ) Measuring chemical activity of cholesterol.

Coupling of rafts in outer leaflets to lo domains of

inner leaflets

Page 33: ) Measuring chemical activity of cholesterol.

Question set # 4

•Why are rafts small in biological cell membranes but large in lipid bilayer membranes?

• Do membrane proteins serve as nucleating centers for raft formation, rather than passively partition into rafts?

Page 34: ) Measuring chemical activity of cholesterol.
Page 35: ) Measuring chemical activity of cholesterol.

Surface vs. cross-section observation of rafts

cross-section

rafts in 3D

NBD-DPPE

Rho-DOPE

GUV

raft

Composition:SM, Cholesterol, DOPC

Page 36: ) Measuring chemical activity of cholesterol.

Large raft formation as a function of cholesterol content

10% Cholesterol 40% Cholesterol

20% Cholesterol 20% SM20% SM20% SM

40% DOPC60% DOPC70% DOPC

Page 37: ) Measuring chemical activity of cholesterol.

Increasing cholesterol in a SM/DOPC GUV

0 sec

200 sec160 sec120 sec

80 sec

40 sec

Add methyl beta-cyclodextrin/cholesterol

Page 38: ) Measuring chemical activity of cholesterol.

Increasing Cholesterol

Page 39: ) Measuring chemical activity of cholesterol.

10 15 20 25 30 35 40 45 50 55

1.00

1.05

1.10

1.15

1.20

Flu

ore

sce

nce

(u

nq

ue

nch

ed

/qu

en

che

d)

T, oC

0.1% NBD-DPPE 1% Rho-DOPE

Small rafts are present at high cholesterol content in the absence of tension

Page 40: ) Measuring chemical activity of cholesterol.

Question Set # 5

Why can’t large rafts exist at high Cholesterol content?

Why don’t small rafts merge at high cholesterolcontent?

Page 41: ) Measuring chemical activity of cholesterol.

0 sec

100 sec80 sec60 sec

40 sec

20 sec

Tension promotes large rafts

20% Sphingomyelin, 40% cholesterol

Page 42: ) Measuring chemical activity of cholesterol.

Large rafts appear after liposome swelling

Page 43: ) Measuring chemical activity of cholesterol.

Swelling induces large rafts in cells at 37oC

unswollen

swollen

Cholera Toxin B – marker for GM1

OuabainCholera Toxin B

Ouabain – marker for Na/K-ATPase

Page 44: ) Measuring chemical activity of cholesterol.

in entropy

RnrN

nnkTF 22ln min

B

Raft merger is a competition between a reduction

in boundary energy and a decrease in entropy

Page 45: ) Measuring chemical activity of cholesterol.

Rafts are thicker than the surround

raft

Page 46: ) Measuring chemical activity of cholesterol.

Lateral tension increases line tension

of rafts

A

dAk

JB

JB

F

220

20 22

div2

tn

Page 47: ) Measuring chemical activity of cholesterol.

Question # 6

•Does mechanical tension increase line tension of domains that have the same thickness as the surround?

Page 48: ) Measuring chemical activity of cholesterol.

Which one is Artem?

Page 49: ) Measuring chemical activity of cholesterol.