Κατάλοιπα στα Τρόφιμα και Δημόσια Υγεία

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ΕΚΠΑΙΔΕΥΤΙΚ O ΣΕΜΙΝΑΡΙ O ΘΕΜΑΤΙΚΕΣ ΕΝΟΤΗΤΕΣ Ασφάλεια Τροφίμων, Κατάλοιπα στα Τρόφιμα Ζωικής Προέλευσης ( σύμφωνα με την Κοινοτική και Εθνική Νομοθεσία ) Διαδικασία λήψης και α π οστολής δειγμάτων για την εφαρμογή του ΕΠΕΚ [1] Συνδιοργάνωση - PowerPoint PPT Presentation

Transcript of Κατάλοιπα στα Τρόφιμα και Δημόσια Υγεία

  • *Nikolas Charisis WHO/MZCC* Adaptation from HACCP Principles and Practice, Teachers Handbook, A WHO/ICD Training manual in collaboration with FAO

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