ANCIENT GREEK DIET

© Μουσείο Κυκλαδικής Τέχνης – Τμήμα Εκπαιδευτικών Προγραμμάτων© Museum of Cycladic Art-Education Department

In the kitchen – Preparing food

Storage jars

Cooking utensils and tablewares

Clay baby bottle

Vase with pierced lid (strainer)

Pestle and mortar

Clay ladle

Clay fish platter

Clay cup

The three main meals of the day

Favourite foods from across the Mediterranean

Duck

Pheasant

Peacocks

Shellfish

Pork

Cheese

Eels

Fish

Veal steak,

Apples

Pears

Figs

Dates

Scene from a symposium

Wine vessels and utensils

Symposiac vessels

Army bread (rusk)Food for soldiers and long journeys

Taverns and take-away food

The food pyramid in Antiquity